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Faculty of Science (FAS)
Department of Nutrition and Dietetics
Book Chapters
SUSTAINING HOSPITALITY AND TOURISM IN A CHALLENGING ECONOMY
SUSTAINING HOSPITALITY AND TOURISM IN A CHALLENGING ECONOMY
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CHAPTER 7.pdf
(379.18 KB)
Date
2017
Authors
Alaba, Kikelomo
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DE-LIUS PRINTERS
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https://erepository.federalpolyilaro.edu.ng/handle/123456789/1647
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